Dwijendra N. Roy: search on Z-Library

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1

Esthetic Rehabilitation with Direct Composite Veneering: A Report of 2 Cases

Sowmya, Kyatham, Dwijendra, K. S., Pranitha, V., Roy, Konda Karthik

Journal:

Case Reports in Dentistry

Year:

2017

Language:

english

File:

PDF, 1.98 MB

english, 2017

2

Action of β-N-Oxalylamino-l-Alanine on Mouse Brain NADH-Dehydrogenase Activity

Mohammad I. Sabri, Barbara Lystrup, Dwijendra N. Roy, Peter S. Spencer

Journal:

Journal of Neurochemistry

Year:

1995

Language:

english

File:

PDF, 726 KB

english, 1995

3

TOXICOLOGICAL EVALUATION OF KARNAL BUNT WHEAT

RAMESH V. BHAT, S. BAPU RAO, DWIJENDRA N. ROY, MALINI VIJAYARAGHAVAN, P. G. TULPULE

Journal:

Journal of Food Safety

Year:

1983

Language:

english

File:

PDF, 311 KB

english, 1983

4

Physicochemical values in different varieties of Lathyrus sativus and their interrelationships

Roy, Dwijendra Nath, Rao, K. Visweswara

Journal:

Journal of Agricultural and Food Chemistry

Year:

1978

Language:

english

File:

PDF, 392 KB

english, 1978

5

Determination of β-N-methylamino-l-alanine (BMAA) in plant (Cycas circinalis L.) and animal tissue by precolumn derivatization with 9-fluorenylmethyl chloroformate (FMOC) and reversed-phase high-performance liquid chromatography

Glen E. Kisby, Dwijendra N. Roy, Peter S. Spencer

Journal:

Journal of Neuroscience Methods

Year:

1988

Language:

english

File:

PDF, 574 KB

english, 1988

6

Isolation and identification of two potent neurotoxins, aspartic acid and glutamic acid, from yellow star thistle (Centaurea solstitialis)

Dr. Dwijendra N. Roy, David H. Peyton, Peter S. Spencer

Journal:

Year:

1995

Language:

english

File:

PDF, 755 KB

english, 1995

7

Trypsin inhibitor from Lathyrus sativus seeds: final purification, separation of protein components, properties, and characterization

Roy, Dwijendra Nath

Journal:

Journal of Agricultural and Food Chemistry

Year:

1980

Language:

english

File:

PDF, 5.28 MB

english, 1980

8

Further purification, fractionation, and properties of trypsin inhibitor isolated from Lathyrus sativus

Roy, Dwijendra N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1972

Language:

english

File:

PDF, 2.68 MB

english, 1972

9

Nutritional and toxicological evaluation of ‘black tip’ rice

Ramesh V. Bhat, Yeshwant G. Deosthale, Dwijendra N. Roy, Malini Vijayaraghavan, Purushotham G. Tulpule

Journal:

Journal of the Science of Food and Agriculture

Year:

1982

Language:

english

File:

PDF, 407 KB

english, 1982

10

Evidence, isolation, purification, and some properties of a trypsin inhibitor in Lathyrus sativus

Roy, Dwijendra Nath., Rao, Srinivasa P.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1971

Language:

english

File:

PDF, 371 KB

english, 1971

11

β-N-Oxalylamino-L-Alanine Action on Glutamate Receptors

Stephen M. Ross, Dwijendra N. Roy, Peter S. Spencer

Journal:

Journal of Neurochemistry

Year:

1989

Language:

english

File:

PDF, 647 KB

english, 1989

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